This festival is celebrated on the Saturday before or after 25 April, in honour of Saint Mark. In the morning, there is a religious pilgrimage to the Ermita de San Marcos in La Barcella, where mass is held for the parishioners. The festival includes the tasting of local delicacies, communal meals, bull runs on the village streets, toro embolado (bulls with flaming balls attached to their horns), music and open-air dances.